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Dining Room and Cafeteria Attendants and Bartender Helpers salary

United States, all industries · BLS OEWS 2025
National market range
$28K$37K
Median
$33,980
25th percentile
$28,330
75th percentile
$37,250

By state

State
Median
Alabama
$22,470
Alaska
$27,040
Arizona
$36,500
Arkansas
$27,670
California
$36,010
Colorado
$36,790
Connecticut
$34,540
Delaware
$31,880
District of Columbia
$39,080
Florida
$33,280
Georgia
$28,920
Guam
$21,720
Hawaii
$51,200
Idaho
$27,810
Illinois
$31,200
Indiana
$28,320
Iowa
$28,210
Kansas
$26,300
Kentucky
$26,330
Louisiana
$26,780
Maine
$38,560
Maryland
$37,020
Massachusetts
$35,380
Michigan
$30,390
Minnesota
$29,210
Mississippi
$23,180
Missouri
$31,850
Montana
$27,510
Nebraska
$30,690
Nevada
$27,460
New Hampshire
$26,290
New Jersey
$34,170
New Mexico
$29,360
New York
$36,740
North Carolina
$27,560
North Dakota
$31,010
Ohio
$29,400
Oklahoma
$26,830
Oregon
$36,800
Pennsylvania
$29,310
Puerto Rico
$22,450
Rhode Island
$31,200
South Carolina
$26,830
South Dakota
$29,920
Tennessee
$29,470
Texas
$21,550
the U.S. Virgin Islands
$51,760
Utah
$27,010
Vermont
$34,120
Virginia
$32,410
Washington
$41,420
West Virginia
$27,150
Wisconsin
$27,080
Wyoming
$24,600
Source: BLS OEWS, 2025 · Ranges are 25th–75th percentile of reported wages for the occupation code · All workers, regardless of gender.

Women are 55% of food preparation and serving occupations nationally, and earn 87¢ for every dollar men earn (U.S. Census ACS 2024; earnings full-time year-round). A market-based target is computed the same way regardless of gender — that’s the point.

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